• Nov222011

    POSTED AT 03:56 PM

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    Sep262011

    POSTED AT 01:32 PM

    Exam schedule is out.The information from the  new chapter will be on the exam. I will not have a chapter test.
    Monday, Oct. 3 6th period exam

    Tuesday, Oct. 4 3rd and 7th period exams

    Wednesday, Oct. 5 1st and 4th period exams

    Thursday, Oct. 6 2nd and 5th period exams

    No school for students on Friday.

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    Sep202011

    POSTED AT 08:35 AM

    Food classes will be learning etiquette. I encourage everyone to eat dinner together and use proper table settings so students can practice setting a table.

    Pro Start classes will heve guest speaker Terri Ann Parks from The Culinary Institute of America on Wednesday talking about how to pick a culinary college. 
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    Sep162011

    POSTED AT 01:29 PM

    Food classes are finally in the kitchen making smoothies today. I hope they had fun, I felt they were very organized and clean up went well.

    Pro Start II made all the snacks for homecoming cafe and did a great job.

    Pro Start I will start working in the kitchen more next week.

    IF YOU DID NOT PAY YOUR LAB FEES, PLEASE DO SO ASAP.

    Have a great homecoming!!!
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    Aug312011

    POSTED AT 04:33 PM

    We still have material to cover, so study guide will be due right before the test on Friday, Sept 2. Digestion and vitamin ppts are now online
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    Aug292011

    POSTED AT 02:10 PM

    For many classes, we will be in the kitchen this week. I buy supplies with my own money and get re-imbursed through lab fees. If you have not paid yet, PLEASE do so as soon as possible.You can pay on line , cash , or check made out to Slidell High.
    Thanks
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    Aug292011

    POSTED AT 02:05 PM

    Starting great! All classes started new chapters today. here are test dates:
    Food: Study guide Ch 2:3-5 due Thursday, Sept 1, TEST Friday Sept 2
    PS I Study guide Ch 4due Thursday, Sept 1, TEST Fri Sept 2
    PS II Study guide  Ch 5 due Thursday, Sept 1, TEST Fri Sept 2

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    Aug222011

    POSTED AT 04:13 PM

    All of the classes are doing a great job.
    FOOD: We are starting work on calories, proteins, fats, and carbohydrates. 2nd hour made brownies on Friday, 6th and 7th will make them tomorrow (Tuesday)
    PSI is working on kitchen safety then knife skills
    PSII is working on baking

    $10.00 LAB FEE IS DUE IN ALL CLASSES. ASAP!! You can now pay on line
    http://www.stpsb.org/OnLineFees/indexonlinefees.htmhttp://www.stpsb.org/OnLineFees/indexonlinefees.htm
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    Aug182011

    POSTED AT 04:39 PM

    All classes are starting new chapters tomorrow. PS I and PS II will be preparing chili rellanos on Friday. Food classes can bring in boxed brownie or cake mixes (2nd h- Friday, 6th and 7th on Tues)  to get a feel for the kitchen. Real labs will begin in about 5 weeks (safety, nutrition, and etiquette come first)
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    Aug172011

    POSTED AT 04:29 PM

    Food had first test today. Overall, good scores.  Grades are posted on STI. If you do not have PIN nimber, send a request to the front office. If your grade is not as good as you would have liked, remember the bonus points for blogging and newsflash sign up.

    Pro starts test are tomorrow. PS II project postponed until Tuesday, Aug 23. We will be making chili rellanos with peppers from the garden on thursday and friday.
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